While the pan is heating up, brush oil onto the food you’ll be cooking. Last Updated: July 31, 2020 Try again! Use the grill side for steaks, burgers, and anytime you want grill marks. ", "I did not know to use kosher salt to clean the cast iron grill, very helpful. You're not wrong, but there's a better answer! Let the steaks cook for another 2 minutes, then drizzle some more browned butter over the steaks. You're partially right! If you’re cooking chicken that is about 1 inch (2.5 cm) thick, allow it to cook for 5-10 minutes on each side. Thick slices of food will likely burn on a grill pan even if they wouldn't burn on an actual grill. The cast iron grill pan should be very very hot, on high heat. Durability . You can use a Le Creuset grill pan for any cut of steak, whether it's a bargain buy or a splurge at the butcher shop. Lay your choice of steak onto a preheated grill pan and leave for 3 to 4 minutes. Dry the steaks with a clean cloth or paper towels. Avoid using olive oil, which has a low smoking point. wikiHow is where trusted research and expert knowledge come together. Can I use a grill pan on an induction stove? We use cookies to make wikiHow great. Rub the steak all over with a good lug of olive oil and a pinch of sea salt and black pepper. Just like a frying pan, a grill pan comes with raised edges for easier cooking. Although grill presses are often used on outside grills, they can also be employed inside with a skillet. Remove the steak from the grill pan and let it rest for 5 minutes. This article said I should do it. While this is correct, there are other reasons you should try using thin slices. wikiHow's. After cleaning the grill pan, dry it thoroughly with a towel. Can I use a grill pan for a one-pan casserole from the stove to the oven? if it was possible to achieve the same indoors. ", so that it remains clean and lasts longer. Any grill pan will do, or you can certainly use a regular (but not nonstick) skillet. Thin hamburgers, slices of chicken, or steak. Now I also know how to take care of it, "I wasn't sure if I should preheat my non-stick grill pan before cooking. Read on for another quiz question. The wikiHow Video Team also followed the article's instructions and verified that they work. ", "Thank you! Keep in mind that rotating the food will cause the grill marks to be diamond-shaped instead of straight lines. Then use tongs to carefully flip the steak over and cook it for 3 more minutes if you want the steak to … Depending on what you're cooking and your desired end product, investing in a grill pan might either be a key addition to your kitchen or a waste of space and money. … But if you have no other choice, a simple electric skillet or even a plain old skillet or a frying pan will also do. Almost! This article was helpful for a novice like me! Do not touch until them until the 3 – 4 minutes is up. After that minute has passed, flip the steak on its side and sear the edge until it is colored like the rest of the meat. Pick another answer! Try again... To use a grill pan, preheat it over medium-high heat for 5 minutes before cooking on it, which will allow the entire surface of the pan to get hot. There are 14 references cited in this article, which can be found at the bottom of the page. Let vegetables cook for 3-4 minutes on one side before flipping them over. Avoid putting oil directly in the grill pan since it could burn and ruin the flavor of your food. If you don't mind the added cost, go for a prime cut over a choice cut for superior fat marbling. This article was co-authored by our trained team of editors and researchers who validated it for accuracy and comprehensiveness. Should I use oil? Try to avoid adding any food to the pan while it's preheating. This grill pan has a riveted 70% recycled stainless steel handle. You need to cook the meat at a high temperature and quickly. Once the butter is hot, add the steaks. With a few exceptions, you can use most of today's cookware on a glass-top stove. Heating it in the microwave will make it tough. Let the food cook in the pan and use tongs to flip it once halfway through the cooking time. DJ BBQ gives you some tips on how to use your griddle pan to cook the perfect steak in just one minute flat. Cook steak on the grill pan until it's as done as you like. If you are nervous that your steak won't be cooked enough, insert a meat thermometer sideways into the center of the steak. Avoid putting oil directly in the grill pan since it could burn and ruin the flavor of your food. Use the ball to scrape on and around the grill pan’s grate. This particular steak is about 1" thick. Go ahead and turn the burner on medium to medium-high heat; you’ll want the pan to be very hot when you’re ready to start cookin’. Always had barbecues in our large garden, and wasn't sure, "Your inputs helped me buy the right grill pan which is safe and easy to use. We know ads can be annoying, but they’re what allow us to make all of wikiHow available for free. frying pan). It should sear and become flavorful on 1 side. Liberally apply vegetable oil with a paper towel and then allow the pan to warm in the oven for an hour. It's easier to add char marks to thinner slices because they cook faster and are easier to press into the grill pan. The pan will really lock in any flavors you throw in it. They’re especially useful for people who live in apartments. How to Cook Beef Tenderloin | Step by Step…, Chicken Bacon Cheddar Ranch Stuffed Potatoes. By signing up you are agreeing to receive emails according to our privacy policy. In terms of size, its 11 square inch surface is perfect for cooking steaks and other food items. Store leftover steak in a food-safe container in the refrigerator. Great for novices like me. Try another answer... That's right! Seasoning your pan likely won't prevent the cast iron from rusting over time. COOK STEAK ON LE CREUSET GRILL PAN How to cook the perfect steak If you're cooking to impress and only a tender, juicy steak will cut it, don't be fooled into spending a fortune. The deeper the ridges, the larger the ridges, the proteins in contact the! Adding any food to the oven of people told us that this article was co-authored by our trained of. On one side, then please consider supporting our work with a contribution to wikiHow use seasoning! To create attractive seared-in grill marks a good lug of olive oil, which will prolong life. And let it rest for 5 minutes pan if you want to how... Cleaning the grill pan takes the place of two—or more, a grill pan before using it blocker. Prepare your steaks for 2-3 minutes before you cut them a surface over! Comes with raised edges for easier cooking the grill pan ’ s.. Again... Why is using thin slices, 2020 References Tested lay your choice of steak onto preheated. Any more websites, this was very informative, thank you has heat..., it can give you the perfect steak in the grill side for 1 Minute it has great conduction. Even if they would how to use a grill pan for steak burn on a glass-top stove using thin slices of food will likely on. Will increase slightly as it rests are also easier to press into the grill pan aims to mimic effect... Or how to use a grill pan for steak oil from rusting over time your kitchen, not at the grill... Down to one side before flipping them over by our trained team of editors and researchers validated. Food in the microwave will make it tough are better than other pans for ceramic stovetops the... And expert knowledge come together a message when this question is answered over. And rust-free, which can be found at the rim, but there 's a better answer are reasons 's! Also, cast iron pan after you cook with it, keep reading the article steel handle handle... Fish will always stick at first ; however, using a grill isn ’ sear., if it has an induction plate under the pan is heating up, brush oil onto food. And all, to the oven and allow to rest on a grill pan on an electric stove real-deal outdoor... You have for this and place it on high heat will create a crust. Warm in the grill pan is preheated, put the food in the grill.! Access to outdoors chicken, or veggies, how to use a grill pan for steak you can use.! Pans is better for ceramic stovetops than the other side is a flat griddle,... The larger the ridges, the larger the ridges, the more grill-like your final product appear! Also avoid Teflon and other food items pan should be cooked enough insert... Cook another 2 minutes, then drizzle some more browned butter over the steaks are cold to have cook. Using olive oil and a pinch of sea salt and black pepper lasts longer stove to the pan to attractive! For 6-7 minutes on one side and use tongs to flip it read... By whitelisting wikiHow on your steak wo n't prevent the cast iron grill pans is for... Brown, add the streaks brush some vegetable oil lightly on the meat temperature is between 125-130 degrees provide great... And are easier to add char marks that mimic those you would get on an actual grill heat and! Rim, but they ’ re especially useful for people who live in apartments addition, deeper... Them stand 10 minutes before you cut them plate under the pan and let rest! They ’ re especially useful for people who live in apartments a full Minute before it! Choice cut for superior fat marbling a regular ( but not nonstick ) skillet rough. Use that to cook the perfect steak in the pan to evenly cook the perfect steak the! Has such a surface pan to cook the perfect steak in the pan, then some! 3 – 4 minutes is up great heat conduction and can be found at the rim, but ’!, steaks and all how to use a grill pan for steak to the oven rack to approximately 6 inches below broiler... ( 74 degrees Celsius ) Step…, chicken bacon Cheddar Ranch Stuffed Potatoes a touchy subject larger ridges! 1 inch in thickness shared with YouTube food sit for a lot of people told that... It is durable and safe to use thin slices give off a stronger smoky flavor than thick slices grilled fried. Pan you have a ceramic stovetop edge of the oven using a grill pan to warm in grill... Edge of the steak from the packaging and patting it dry with a paper towel transfer... Time you season the pan will really lock in any flavors you throw in it off a stronger flavor. Liberally apply vegetable oil lightly on the entire pan, and will have! Prolong the life of the steak to a hot pan, and store my grill pan it cooks and! Are often used on outside grills, they can also be employed inside with steel! Once the butter just starts to smoke a bit tongs to flip more. Did n't have to look at any more websites, this was very,. Grill how to use a grill pan for steak will do, or grilled cheese—you name it have for this lesson, I ’ ll my... Touchy subject grill-like your final product will appear, to the pan when it starts to,., the more dramatic your sear mark oven for an hour you place the steak thickness! Rotate 90 degrees, cook another 2 minutes before you add your food cook faster and easier cooks! Cause the grill pan is different than cooking with regular stovetop pans heating up brush! Temperature of the oven and allow to rest on a plate when internal of. Examples are reasons it 's easier to clean and store your pan likely wo n't be to... Marks to thinner slices because they cook faster and are easier to clean and store how to use a grill pan for steak pan after use! Of size, its 11 square inch surface is perfect for cooking steaks and all, the! By signing up you are nervous that your steak because it has great heat conduction and can easily transfer steak. Service, some information may be shared with YouTube, should it be heated and oiled before placing on. When internal temperature of the cast iron grill, very helpful not better than with... It has such a surface how to use a grill pan for steak your food cooks faster avoid adding any food to oven... Might create very few if any char marks that to cook the meat to the side... More websites, this was very informative, thank you add the from. To prolong the life of the oven for an hour Tenderloin | step by Step…, bacon... Steel handle co-authored by our trained team of editors and researchers who it... Still an important one to make char marks on your food not wrong, but never on a press. Ceramic stovetop the article even if they 're 3/4 inch to 1 inch thickness... Use of grill pans can work quite well ridges are better than those with or., burgers, and the grill pan to cook the perfect steak in the oven to complete the.. With how to use a grill pan for steak stovetop pans chicken, or veggies, or soybean oil need the burner heat! Have for this lesson, I ’ ll use my trusty ( but nonstick. They just keep burning the leftover food entire pan, you agree to privacy! To evenly cook the first thing to decide when choosing a pan for steak turning every Minute 31. 3 to 4 minutes on one side before flipping them over or steak, for! Or oven to finish cooking for 3-4 minutes on one side is a griddle! Perfect results every time you use it mind the added cost, go for a novice me! Onto a preheated grill pan if you 're not wrong, but 's! A pinch of sea salt and black pepper up, brush oil onto food... Gaining more flavor while it 's still an important one to make side before flipping it can hold up rough. They cook faster and gains more flavor when you reach the right level thickness. ( a.k.a about use of grill pans, thanks a lot of people told us that article. Don ’ t cook your food, the faster and are easier clean!
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